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Potato and Leek Soup
Potato and Leek Soup

Before you jump to Potato and Leek Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. Now and then, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes you just wish to hit the drive through on the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? You are able to do this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food place.

Choose a drive through at a restaurant that is known for catering to people with better palates. For example, Arby’s won’t serve hamburgers. Alternatively it is possible to select from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, obviously, is known for its square burgers, even so the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts and other terribly bad items.

Simple sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!

*We hope you got insight from reading it, now let’s go back to potato and leek soup recipe. To make potato and leek soup you need 12 ingredients and 4 steps. Here is how you cook that. *

The ingredients needed to prepare Potato and Leek Soup:
  1. Get 2 tbsp olive oil
  2. Get 1 large onion, peeled and sliced
  3. Use 4 medium carrots, peeled and sliced
  4. You need 3 sticks celery, sliced
  5. Provide 1 bunch leeks, sliced
  6. Get 3 cloves garlic, peeled and sliced
  7. You need 5 large potatoes, peeled and cubed
  8. Take 1.5 lt vegetable stock
  9. Use 250 ml fresh cream
  10. You need 250 ml full cream milk
  11. Take 3 tsp salt
  12. You need 3 tsp ground black pepper
Instructions to make Potato and Leek Soup:
  1. In a large pot, add 2 tablespoons of olive oil. Followed by the onion, carrots, celery, leeks, garlic and mix together with a spoon. Cook for around 10 minutes with the lid on, stirring every 2-3 minutes. Until the carrots have softened, but are still holding their shape.
  2. Now add potatoes, salt, pepper and the stock into the pot. Stir the soup and bring to the boil. Reduce the heat and simmer for 15 minutes.
  3. Add the cream and milk, bring it to the boil and simmer for a further 5 minutes. Make sure that the potatoes are soft.
  4. Remove the pot from the heat. Season with salt and pepper. Pulse until smooth using a hand blender or liquidizer. Serve hot.

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