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Before you jump to Bacon, herb and vegetable pie recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really very true. But sometimes the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes you just would like to hit the drive through along the way home and call it a day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is how one can find healthy food at the drive through.
Focus on the sides. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Today the vast majority of the most popular fast food franchises have amplified their products. Now you can get a variety of salads. You could get chili. You could possibly get baked potatoes. You can get fruit. There are lots of healthful options that do not include putting something deep fried into your body. When you order your supper through a drive through window, opt for side dishes instead of just grabbing something premade. When you are doing this you may keep your fat content as well as your calorie counts low.
Logic claims that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have somebody else do the cooking. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.
*We hope you got benefit from reading it, now let’s go back to bacon, herb and vegetable pie recipe. You can have bacon, herb and vegetable pie using 12 ingredients and 3 steps. Here is how you cook that. *
The ingredients needed to cook Bacon, herb and vegetable pie:
- You need 30 g butter
- Get 1 clove garlic, crushed
- Get 1 tbsp plain flour
- Get 100 g button mushrooms, halved
- Use 6 slices bacon, chopped
- Get 1 large carrot, chopped
- Prepare 1 parsnip, chopped
- You need 2 leeks, thinly sliced
- You need 1 1/4 cups cream
- Provide 1 tbsp rosemary
- Prepare Puff pastry
- You need 1 egg, beaten
Instructions to make Bacon, herb and vegetable pie:
- Heat butter, add garlic and onion. Cook over medium heat for 3 minutes. Add flour, stir for 1 min.
- Add mushrooms and bacon, cook for 5 minutes. Add carrot, parsnip and leek. Gradually stir in cream and rosemary. Bring to boil, reduce heat, cover, simmer 15 mins or until veg are tender.
- Spoon mixture into pie dish and cover with pastry. Use a knife/fork to peirce holes in pastry. Brush with egg and cook in oven until golden.
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