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Before you jump to BISQUE WITH SHRIMPS🇫🇷🦐 recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good information. From time to time, though, the last thing you choose is to have to prepare an evening meal from scratch. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants around are trying to “healthy up” their choices. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Select a drive through with a restaurant that’s known for catering to people with healthy palates. Arby’s as an example, is void of burgers. You could consume roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, likewise includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places usually do not stoop to the unhealthy lows seen at McDonalds.
Basic sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often the thing you need most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
*We hope you got benefit from reading it, now let’s go back to bisque with shrimps🇫🇷🦐 recipe. To make bisque with shrimps🇫🇷🦐 you only need 18 ingredients and 5 steps. Here is how you achieve it. *
The ingredients needed to prepare BISQUE WITH SHRIMPS🇫🇷🦐:
- Take For the bisque: 700 g of shrimps
- Provide 300 g onion
- Prepare 300 g carrots
- Get 150 g Leek
- Prepare 150 g celery stalks
- Take 100 g tomato paste
- Take 50 ml cognac
- You need 30 ml olive oil
- Take 5 g garlic
- You need 5 g thyme
- Prepare Salt and pepper on taste
- Prepare 150 ml For serving: bisque stock
- Prepare 55 g Sour cream
- Take 50 ml cream 33%
- Prepare 5 shrimps
- Get 30 g diced cucumber
- Use Salt on taste
- Take Thyme,dill or parsley
Instructions to make BISQUE WITH SHRIMPS🇫🇷🦐:
- Clean the shrimps and keep the shells. Cook the bisque. Shrimps bake in oven for 10-15 minutes at 200°C.
- Cut vegetables and add to the pot with hot olive oil, thyme, shrimps and shells. Fry to a lightly golden color. Then add tomato paste and fry 3 more minutes. Add cognac and fire. Wait until all alcohol evaporate.
- Add warm water to a pot to close all the ingredients. Add salt and pepper. Bring to a boil. Reduce the fire to a minimum one and cook for about 1,5-2 hours.
- When bisque is ready put everything to a blender and blend on high speed until purée. Then strain everything through a sift. It have to be just fluid stock. Then sift to another pot one more time.
- For each 150 ml of bisque add 54 g of sour cream and 50 ml of cream and brink to a boil. Salt and pepper on taste. Enjoy with shrimps, diced cucumber and fresh thyme!
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