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Sunny shrooms risotto (vegan)
Sunny shrooms risotto (vegan)

Before you jump to Sunny shrooms risotto (vegan) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But sometimes the last thing you wish to do is prepare a whole supper for yourself and your family. Once in a while you only want to check out the drive through when you are on your way home and complete the day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food destinations making the effort to make their menus better now. Here’s how it’s possible to eat healthfully when you are at a fast food restaurant.

Choose a drive through at a restaurant that’s known for catering to people with healthy palates. Arby’s for example, does not offer burgers. As an alternative you can select from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, while no stranger to the hamburger, also includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every little thing is McDonalds using its deep fried chicken parts as well as other terribly unhealthy items.

Common logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!

*We hope you got benefit from reading it, now let’s go back to sunny shrooms risotto (vegan) recipe. To cook sunny shrooms risotto (vegan) you need 9 ingredients and 6 steps. Here is how you achieve it. *

The ingredients needed to prepare Sunny shrooms risotto (vegan):
  1. Provide 500 ml low sodium vegetable broth
  2. Get 2 tbsps fortified vegan spread
  3. Provide 1 tbsp extra virgin olive oil
  4. You need 200 g wild mushrooms (I used maitake, oyster and king oyster)
  5. Provide 3/4 leek, finely chopped
  6. Take 100 g carnaroli rice
  7. Provide glass dry white wine (vegan)
  8. You need few sprigs of herbs such as flat-leafed/curly parsley and marjoram
  9. You need 1 tbsp dulse (red seaweed)
Steps to make Sunny shrooms risotto (vegan):
  1. Heat the vegetable broth and set aside.
  2. Melt the spread and oil in a large skillet (or even better a paella pan if you have one) and cook the mushrooms for 3-5 minutes. Remove the mushrooms and set aside.
  3. Add the leek to the pan and saute until pale, stirring continuously. Next add the rice and cook until translucent.
  4. Pour in the wine and stir until it is all absorbed. Add the marjoram
  5. Add a ladle of the broth and continue cooking until absorbed. - Continue stirring and adding the broth a ladle at a time ensuring all the liquid is absorbed.
  6. Stir in the parsley and seaweed and serve.

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