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Curried Lamb Cutlets
Curried Lamb Cutlets

Before you jump to Curried Lamb Cutlets recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Benefits To Improve Your Health.

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*We hope you got insight from reading it, now let’s go back to curried lamb cutlets recipe. To make curried lamb cutlets you need 10 ingredients and 7 steps. Here is how you cook that. *

The ingredients needed to cook Curried Lamb Cutlets:
  1. Use 12-8 lamb cutlets depending on their size
  2. You need 1 knob ginger
  3. Provide 1 handful fresh coriander
  4. Take 3 tbsp rapseed oil
  5. You need 4 large garlic cloves
  6. Provide Large tsp of salt
  7. Prepare 1 tbsp garam masala
  8. Use 1 tbsp tandoori masala
  9. You need 1/2 Cayenne pepper (optional)
  10. Use Half juice of lemon
Instructions to make Curried Lamb Cutlets:
  1. Trim the lamb cutlets to size! Or ask your butcher.
  2. Next throw the add the ginger, garlic & coriander into a blender.
  3. Add the lemon juice, salt and spices to the mix then….
  4. Blitz…
  5. Lay the cutlets on tin foil and brush on the marinade! Leave to rest for as long as possible.
  6. Add a bit of oil to a frying pan and heat on a high heat for a few minutes each side and on the fat end too! Leave to rest and serve !! Enjoy 😊
  7. Serve it with my Saag Aloo!

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