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Shi-Turkey On a Shingle
Shi-Turkey On a Shingle

Before you jump to Shi-Turkey On a Shingle recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some worth to that. Once in a while, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes you just would like to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. You are able to do this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.

Select a drive through with a restaurant that is known for catering to people with healthier palates. For instance, Arby’s doesn’t serve hamburgers. Instead it is possible to pick from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, whilst no stranger to the hamburger, also includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the poor lows seen at McDonalds.

Simple reason states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Often the thing you need most is just to have another person do the cooking. When you want wholesome menu items, you do not have to feel bad about visiting the drive through.

*We hope you got benefit from reading it, now let’s go back to shi-turkey on a shingle recipe. You can cook shi-turkey on a shingle using 9 ingredients and 10 steps. Here is how you cook it. *

The ingredients needed to prepare Shi-Turkey On a Shingle:
  1. You need 2 cup cold leftover turkey gravy (packed)
  2. You need 2 cup cold leftover shredded turkey (packed)
  3. Provide 4 tbsp olive oil or butter (seperated)
  4. Take 1 tsp garlic powder
  5. Prepare 2/3 cup small diced onion
  6. Prepare 1/2 cup small diced green pepper
  7. Take 2/3 cup small diced mushrooms
  8. You need 1 salt and pepper to taste
  9. Get 8 slice toast
Steps to make Shi-Turkey On a Shingle:
  1. me n my fiance came up with this recipe this morning when we opened the fridge and it threw up on us because it was so stuffed with leftovers from thanksgiving. this a nice twist on an old classic shit on a shingle..I hope u enjoy it!
  2. in a skillet heat 2tbl. oil, add green pepper, onion, mushroom, garlic powder.
  3. saute until soft and onion is translucent.
  4. add rest of oil and turkey. heat well and toss to coat.
  5. add cold gravy. and heat until gravy has melted and is heated through.
  6. add salt and pepper to taste.
  7. place 2 slices of toast on a plate.
  8. place 1/4 of your turkey mix onto both slices of toast.
  9. repeat until none left.
  10. serve hot! and enjoy!

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