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Before you jump to Thanksgiving Leftover Pot Pie recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Once in a while, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes you just want to reach the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. You are able to do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you are at a fast food spot.
Aim toward the side dishes. It was not that long ago that all you could get in a fast food cafe was French Fries. Today the majority of the most popular fast food franchises have enhanced their choices. Now you can get several different salads. Chili is definitely another choice. You can get baked potatoes. You could possibly get fruit. There are a lot of options that don’t involve eating anything deep fried. When deciding on your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you may keep your fat content and calorie counts low.
Logic says that one of the best ways to stay healthy is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
*We hope you got insight from reading it, now let’s go back to thanksgiving leftover pot pie recipe. You can have thanksgiving leftover pot pie using 8 ingredients and 4 steps. Here is how you achieve it. *
The ingredients needed to prepare Thanksgiving Leftover Pot Pie:
- Get 1 bowl of Turkey scraps
- Provide 2 cup green bean casserole
- You need 2 can cream of mushroom soup
- Take 2/3 cup half and half
- Get 1 Alot of leftover stuffing ( 8 cups or so)
- Get 1 bag of frozen mix veggies
- Provide 2 jar of turkey gravy
- Use 2 can cranberry sauce
Steps to make Thanksgiving Leftover Pot Pie:
- Preheat oven at 375°F. Use old stuffing pan or large casserole pan.. Use 1/2 of stuffing to making bottom crust.. Mash it together, to stick to bottom.
- Mix together your Turkey pieces, green bean casserole, frozen veggies, cream of mushroom soup and half & half in large bowl..
- Layer pot pie mixture, on top of stuffing.
- Add remaining stuffing top of pot pie mixture. Don't mash down, just top it.. Cover with foil and bake for 40 minutes. Take off foil, ten minutes til and top with gravy.. Keep uncovered and finish remaining time. Serve with cranberry sauce
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