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Godi(lamb's leg) ka soup
Godi(lamb's leg) ka soup

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*We hope you got insight from reading it, now let’s go back to godi(lamb's leg) ka soup recipe. To make godi(lamb's leg) ka soup you need 13 ingredients and 9 steps. Here is how you cook that. *

The ingredients needed to prepare Godi(lamb's leg) ka soup:
  1. Get 2 piece Lamb's leg
  2. Prepare 1 small Onion
  3. Take 4 Garlic.
  4. Provide 1 Tomato
  5. Use 1 Bay leaf
  6. Use 1 stick Chinaman
  7. Get Clove 2
  8. Prepare 6 Black pepper
  9. Prepare 1 Black cardamoms
  10. Take 1 tsp Black salt
  11. You need 1 tsp Mint powder.
  12. You need 2 Green chilli
  13. You need Salt as required
Instructions to make Godi(lamb's leg) ka soup:
  1. Put all things together except mint,& black pepper.
  2. Put it in a pressure cooker,add 2 glass of water.
  3. Keep it in gas for 15 minute in medium flame.
  4. After 15 minutes open the cooker.
  5. Keep the juice some thick.
  6. Mix it with the the help of laddle.
  7. Strain it with the help of strainer in a bowl.
  8. Sprinkle some mint powder, & black salt in it.
  9. Now healthy & delicious soup is ready to serve.

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