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Lemon cookies
Lemon cookies

Before you jump to Lemon cookies recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you choose is to have to cook an evening meal from scratch. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from shame about slipping on your diet. This may be possible because plenty of the popular fast food places making the effort to make their menus better now. Here is the way to eat healthfully when you reach the drive through.

Visit a drive through for a place who has made it a practice to provide healthier options to people. Arby’s as an example, doesn’t serve burgers. Alternatively you can pick from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, although no stranger to the hamburger, likewise includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places do not stoop to the poor lows seen at McDonalds.

Logic states that that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through from time to time. Often what you require most is just to have another person do the cooking. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

*We hope you got insight from reading it, now let’s go back to lemon cookies recipe. To make lemon cookies you need 9 ingredients and 7 steps. Here is how you achieve it. *

The ingredients needed to make Lemon cookies:
  1. Use 230 g unsalted butter
  2. Provide 300 g (1 1/2 cups) granulated sugar
  3. Use 3 tbsp lemon zest
  4. Provide 2 tbsp lemon juice
  5. Use 1 large egg
  6. Provide 375 g (3 cups) all-purpose flour
  7. Use 1 tsp baking soda
  8. Provide 1/4 tsp salt
  9. Prepare 50 g (1/4 cup) sugar, for rolling cookies
Instructions to make Lemon cookies:
  1. In a mixing bowl, beat the butter, sugar, and lemon zest with an electric mixer for 1-2 minutes.
  2. Add in the lemon juice and egg, beat again to combine.
  3. Gradually add in the flour, baking soda and salt, mixing by hand with a spatula until combined.
  4. Cover the bowl with plastic wrap and refrigerate for 30-60 minutes.
  5. Remove the dough from the fridge. Pre-heat the oven to 180ºC. Place 50 g (1/4 cup) sugar in a bowl for rolling the cookies.
  6. Use a cookie scoop to form balls, rolling each ball into the sugar. Place the cookies apart on a baking sheet. Bake for 11-13 minutes or until the edges have a faint golden color.
  7. Enjoy!

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