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Before you jump to Lemon & White Chocolate Scones recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually excellent advice. But sometimes the last thing you wish to do is put together a whole supper for yourself and your family. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food spots are attempting to make their menus healthy now. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.
Visit a drive through for a place which has made it a practice to provide healthier options to people. For example, Arby’s won’t offer hamburgers. You can have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has offered hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.
Logic says that one of the best ways to stay healthy is to bypass the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else create your dinner. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
*We hope you got benefit from reading it, now let’s go back to lemon & white chocolate scones recipe. To make lemon & white chocolate scones you need 10 ingredients and 6 steps. Here is how you cook it. *
The ingredients needed to make Lemon & White Chocolate Scones:
- Get 2 cups Self-Raising Flour
- Get 1/4 cup Caster Sugar
- Get 60 g Cold Regular Butter *Not the unsalted butter!
- Use Zest of 1 Lemon
- Provide 3 tablespoons Lemon Juice
- Get 150 ml Milk
- You need 100 g White Chocolate *coarsely chopped
- Provide Lemon Icing
- Use 1/4 cup Icing Sugar
- Take 1/2 tablespoon Lemon Juice
Instructions to make Lemon & White Chocolate Scones:
- Preheat oven to 220℃. Line a baking tray with baking paper.
- Place Flour and Sugar in a large bowl. Cut the Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs.
- Add Lemon Zest, Lemon Juice and Milk and stir until a sticky dough forms. Knead gently until just combined, then add chopped White Chocolate and mix evenly.
- Divide the dough in half. On a lightly floured surface, gently flatten each dough to 2cm thick round. Cut each round into 6 pieces.
- Place scones on prepared tray. Bake for 10 to 15 minutes or until golden and hollow when tapped on top.
- To apply Lemon Icing on top, the scones need to be cool. To make Lemon Icing, mix Icing Sugar and Lemon Juice until smooth. Place it in a piping bag or tough plastic bag, and pipe it out on the cooled Scones.
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