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Before you jump to Lemon and Lime Pie recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. Once in a while, though, you definitely do not want to make a full meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. This is because a lot of the well-known fast food restaurants on the market are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you are at a fast food restaurant.
Pick out a drive through at a restaurant which is known for catering to people with better palates. Arby’s as an example, isn’t going to offer burgers. Instead, your options include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, while no stranger to the hamburger, also includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Simple sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually a good idea all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else produce your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!
*We hope you got insight from reading it, now let’s go back to lemon and lime pie recipe. You can have lemon and lime pie using 15 ingredients and 2 steps. Here is how you achieve that. *
The ingredients needed to prepare Lemon and Lime Pie:
- Get For the base:
- Take 150 g gluten free plain flour
- You need 75 g dairy free spread melted
- You need 3 tbsps water
- Get 1 tbsp caster sugar
- Take For the filling:
- Take 4 egg yolks
- Use 1 egg white
- Get 1 tsp lemon zest
- Provide 1 tsp lime zest
- You need 100 ml lemon juice
- Use 75 ml lime juice
- Prepare 400 g dairy free coconut condensed milk
- Use For the topping:
- Provide 1 tbsp icing sugar
Instructions to make Lemon and Lime Pie:
- Grease 6 individual flan cases - Preheat the oven to 180 oC - Place the caster sugar and flour in a bowl, rub the dairy free into the flour mix and stir in the water - Press into the bottom of the tin and up around the edges, bake in the oven for 10 minutes - Mix together the egg yolks, lemon zest and juice, lime zest and juice and coconut condensed milk
- In a separate bowl whisk the egg white until stiff peaks form - Gently fold into the lemon mixture - Pour into the pie crust and bake for 15 minutes - Allow to cool and dust with icing sugar prior to serving
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