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Lemon and Lime Pie
Lemon and Lime Pie

Before you jump to Lemon and Lime Pie recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. From time to time, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes all you want is to go to the drive through and get home as soon as possible. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants out there are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.

Visit a drive through in a place who has made it a practice to offer healthier options to people. Arby’s for example, isn’t going to serve burgers. Instead, a person’s choices include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, even so the menu there has a considerable amount of healthy choices like salad, potatoes and chili. Most fast food eating places do not stoop to the harmful lows seen at McDonalds.

Simple reason states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have somebody else do the cooking. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

*We hope you got insight from reading it, now let’s go back to lemon and lime pie recipe. You can have lemon and lime pie using 15 ingredients and 2 steps. Here is how you do it. *

The ingredients needed to cook Lemon and Lime Pie:
  1. Get For the base:
  2. Provide 150 g gluten free plain flour
  3. Take 75 g dairy free spread melted
  4. Get 3 tbsps water
  5. Get 1 tbsp caster sugar
  6. Use For the filling:
  7. Take 4 egg yolks
  8. Get 1 egg white
  9. Prepare 1 tsp lemon zest
  10. Prepare 1 tsp lime zest
  11. Prepare 100 ml lemon juice
  12. You need 75 ml lime juice
  13. Prepare 400 g dairy free coconut condensed milk
  14. Take For the topping:
  15. Take 1 tbsp icing sugar
Instructions to make Lemon and Lime Pie:
  1. Grease 6 individual flan cases - Preheat the oven to 180 oC - Place the caster sugar and flour in a bowl, rub the dairy free into the flour mix and stir in the water - Press into the bottom of the tin and up around the edges, bake in the oven for 10 minutes - Mix together the egg yolks, lemon zest and juice, lime zest and juice and coconut condensed milk
  2. In a separate bowl whisk the egg white until stiff peaks form - Gently fold into the lemon mixture - Pour into the pie crust and bake for 15 minutes - Allow to cool and dust with icing sugar prior to serving

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