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Before you jump to Lemon rice recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. There’s some value to that. But sometimes the last thing you wish to do is put together a whole meal for yourself and your family. Sometimes you just would like to reach the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This may be possible because lots of the popular fast food spots making the effort to make their menus better now. Here is the way to find appropriate food choices at the drive through.
Concentrate on the sides. Not so long ago, the only real side dish item available at a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have enhanced their products. There are many salads out there these days. Chili is definitely another option. You could possibly get baked potatoes. Fruit is normally obtainable. There are so many options that you can choose that do not force you to eat foods that have been deep fried. When choosing your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count low and save yourself time and effort.
Fundamental reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
*We hope you got benefit from reading it, now let’s go back to lemon rice recipe. To cook lemon rice you need 14 ingredients and 9 steps. Here is how you achieve it. *
The ingredients needed to cook Lemon rice:
- You need 1 cup Cooked rice or leftover rice
- Provide 2-3 tbsp lemon juice
- Get 1/2 tsp salt or as needed
- Get 2 tbsp oil
- Provide 3/4 tsp mustard seeds
- Get 4 tbsp peanuts or cashews
- Prepare 1/4-1/2 tsp Turmeric powder
- Use 2 green chillies
- Get as required curry leaves
- Prepare 1 1/2 tsp Chana Dal
- Get 1 tsp urad Dal
- You need 1 pinch asafoetida
- Get 1/2 tbsp chopped Ginger
- Provide 2 dried red chillies
Instructions to make Lemon rice:
- Heat a pan with ½ tbsp oil on a medium flame.
- Add peanuts or cashews and fry until golden and crunchy. Remove them to a plate.
- Pour 1½ tbsp of oil and add mustard, urad Dal & Chana Dal. Fry on a medium flame until the dals turn golden & aromatic.
- Now add ginger, green chillies, red chillies and curry leaves. Fry them until the leaves turn crisp for about 30 seconds.
- Then add hing, turmeric and salt. Pour 2 to 3 tbsp water and stir.
- Now the dal turn softer yet keeping them slightly crunchy. Turn off the flame and remove from the heat.
- Transfer this to the cooked rice. Ensure the rice is cooled completely then squeeze the lemon juice and give a good mix.
- Taste the lemon rice. If needed sprinkle more salt and add more lemon juice.
- Serve lemon rice with plain yogurt, papad or pickle. Or serve as it is.
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