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A craze worth trying! The hyped Baked Sushi: Lockdown Food Series
A craze worth trying! The hyped Baked Sushi: Lockdown Food Series

Before you jump to A craze worth trying! The hyped Baked Sushi: Lockdown Food Series recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits For Your Health.

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*We hope you got benefit from reading it, now let’s go back to a craze worth trying! the hyped baked sushi: lockdown food series recipe. You can have a craze worth trying! the hyped baked sushi: lockdown food series using 12 ingredients and 5 steps. Here is how you achieve it. *

The ingredients needed to cook A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Take 2 cups Japanese rice
  2. Use 1/2 cup cane vinegar
  3. Get 1 tsp salt
  4. You need 3 tsp sugar
  5. Get Korean dried lager sheets for homemade Furikake toppings and sushi wraps
  6. Use 1/8 cup toasted sesame seeds
  7. Provide 3 packets left over bonito
  8. Prepare 1 mango diced into cubes
  9. Provide 1 cucumber
  10. Get Kani crabmeat
  11. Get 1/4 cup mayo
  12. Get Quickmelt cheese
Instructions to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Cook the rice first. Once cooked, set it aside and let it cool down.
  2. Make the homemade Furikake using bonito, dried laver and toasted sesame seeds.
  3. Mix the cane sugar, salt and sugar. You may add portions of sugar if you want it a little sweet. Pour it into the rice and mix well.
  4. Add the grated cheese on top of the rice and then add the kani, mango, cucumber. Lastly, add the Furikake on top then drizzle with mayo
  5. Pop it in the oven for at least 10 minutes or until cheese melted. Serve with dried laver!

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