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Before you jump to Lemon cake with lemon frosting recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial For Your Health.
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*We hope you got benefit from reading it, now let’s go back to lemon cake with lemon frosting recipe. You can cook lemon cake with lemon frosting using 18 ingredients and 3 steps. Here is how you cook it. *
The ingredients needed to prepare Lemon cake with lemon frosting:
- Provide For cake-
- You need 1 cup butter
- Take 1 cup sugar
- Take 1.5 cup maida
- Get 1.5 tsp baking powder
- Prepare 1/4 tsp salt
- You need 2 eggs
- Prepare 1/2 cup Buttermilk
- You need 1 tsp Vanilla essence
- You need 1 tbsp Lemon rind
- Use 1.5 tbsp Lemon juice (fresh)
- You need For syrup-
- Prepare 3 tsp sugar
- Take 1 tbsp lemon juice (fresh)
- Use For frosting-
- Use 1/4 cup fresh lemon juice
- Prepare 1 tbsp milk
- You need 1/2 cup powdered sugar
Steps to make Lemon cake with lemon frosting:
- Beat butter and sugar till it turns light, fluffy and pale in colour. Adding 1 egg at a time along with vanilla essence.In another bowl mix flour with baking powder, salt & lemon rind. Mix in the flour in three steps along with buttermilk.
- Pour it out in a baking dish well greased, tap it to release all the air. Bake on 160 degrees for 40 min or till done. when cool down a bit soaks it with syrup.
- Finally, mix in all the ing under frosting and spread it on a cake. Covering each and every side.
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