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Before you jump to Lemon drizzle cupcakes recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some value to that. From time to time, though, you totally do not wish to make a full meal for your family or even just for yourself. Once in a while you only want to check out the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. This is because many of the popular fast food restaurants around are trying to “healthy up” their menus. Here is how you can eat healthy and balanced when you reach the drive through.
Go for the side dishes. It wasn’t so long ago that French Fries were your sole side dish choice at a restaurant. Now most of the fast food choices have been widened considerably. There are plenty of salads out there today. You may also choose Chili. You may get a baked potato. Fruit is generally obtainable. There are a lot of alternatives that don’t require eating anything deep fried. Instead of the pre-determined “meal deals” try to create a meal consisting of side dishes. When you do this you can keep your fat content and calorie counts low.
Traditional logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through now and then. Sometimes what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
*We hope you got benefit from reading it, now let’s go back to lemon drizzle cupcakes recipe. You can cook lemon drizzle cupcakes using 5 ingredients and 7 steps. Here is how you achieve that. *
The ingredients needed to prepare Lemon drizzle cupcakes:
- Prepare 3 eggs (beaten)
- Take 3 lemons
- Take 250 g butter
- Take 250 g self raising flour
- Use 400 g caster sugar
Steps to make Lemon drizzle cupcakes:
- Heat oven to 160c
- Line muffin tin, makes 12-14
- Mix the butter, 250g of the sugar, eggs, flour, zest of 2 lemons and juice of 1 lemon until combined
- Pour into cases and bake for about 30 minutes
- Mix remaining 150g of sugar with zest of 1 lemon and juice of 2 lemons
- Poke a few holes in the warm cakes whilst cooling and drizzle the mixture over each cake
- Allow to cool and enjoy
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