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Lemon Curd for Macarons
Lemon Curd for Macarons

Before you jump to Lemon Curd for Macarons recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. From time to time, though, the last thing you need is to have to make an evening meal from scratch. Sometimes you just would like to hit the drive through along the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? This can be done because an abundance of the popular fast food places are trying to make their menus healthy now. Here is how you can eat healthfully when you reach the drive through.

Select water, juice or milk as a beverage. Drinking a large soft drink causes hundreds of empty unhealthy calories into your diet. A single portion of soda is typically thought to be eight ounces. That serving could contain numerous spoonfuls of sugar along with at least a hundred calories. A fast food soft drink is almost always not less than twenty ounces. Generally, though, they are 30 ounces. Choosing a soda as your beverage increases your calorie absorption by thousands and adds way too much sugar to your diet. Water, fruit juice as well as milk, on the other hand, are far better choices.

Logic says that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through now and then. Sometimes the thing you need is to let other people make your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!

*We hope you got benefit from reading it, now let’s go back to lemon curd for macarons recipe. To cook lemon curd for macarons you need 6 ingredients and 9 steps. Here is how you achieve that. *

The ingredients needed to cook Lemon Curd for Macarons:
  1. Use 46 grams Egg
  2. Get 44 grams Granulated sugar
  3. Use 26 grams Lemon juice
  4. Take 1 1/2 grams Lemon zest
  5. Get 65 grams Unsalted butter
  6. Use 20 grams ※ Almond flour (if using as a macaron filling)
Instructions to make Lemon Curd for Macarons:
  1. Assemble the ingredients. Bring the butter to room temperature.
  2. Put the sugar and lemon zest in a bowl and rub together with your hands to mix.
  3. Put the egg, lemon juice, and sugar in a heatproof bowl and mix. Put on a double boiler and continue mixing with a whisk.
  4. When it becomes just a bit softer than custard (about 83℃), remove from the heat and continue mixing.
  5. Keep mixing until it reaches about 60℃ (140℉), then add the butter one tablespoon at a time. Mix with an electric mixer as you go.
  6. Keep mixing for about 5 more minutes, then you're done. Transfer to an airtight container, wrap with plastic wrap, and let cool. When cooled, store in the refrigerator overnight.
  7. If using for a macaron filling, add the almond flour the next day, then fill the macarons.
  8. Use it to fill lemon-flavored macarons!
  9. Here's a recipe for Lemon Macarons.. - - https://cookpad.com/us/recipes/150791-rich-bitter-chocolate-macarons

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