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Before you jump to Lemon Curd recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. But sometimes the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes you just would like to reach the drive through along the way home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because many of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Pick water, juice or maybe milk as a beverage. Drinking a large soda causes hundreds of empty fat laden calories into your diet. One helping of soda pop is eight ounces. That portion typically contains at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes begin at twenty ounces. It is most often at least 30 ounces. This is the reason why just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Milk, fruit juices and also plain water are much healthier selections.
Standard logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just what you require. If you choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
*We hope you got benefit from reading it, now let’s go back to lemon curd recipe. You can have lemon curd using 5 ingredients and 5 steps. Here is how you cook it. *
The ingredients needed to cook Lemon Curd:
- Provide Preserves
- Take 1 lb Castor Sugar
- Provide 8 oz Butter
- Provide 4 Lemons
- Provide 4 Eggs
Instructions to make Lemon Curd:
- Put sugar and butter into a double saucepan (bowl in water in a pan) over hot water, until melted.
- Grate lemon rind and juice the lemons.
- Add juice and rind to the sugar, together with well beaten eggs.
- Cook on medium heat, stirring regularly, until smooth, thick and creamy.
- Pour into containers
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