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Before you jump to Creamy Lemon Curd recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Consuming Apples Is Good.
I am sure you have heard that you ought to be eating an apple a day but did you ever wonder why this is important? Many individuals have lived with this school of thought for many years, and they additionally pass this on to their children. This concept is known all over the world and men and women just take it as fact without knowing if this is in fact true. In this post we are going to be looking at apples to see if they really are a food that will help to keep you healthy.
Your heart is another thing which really can be helped by eating apples. More than likely you know that apples contain fiber, and that, and also some of the other ingredients of apples can promote heart health. You may even be surprised to find out that another way apples will help your heart is by lowering cholesterol. Obviously to get all the advantages from apples it is important to know that most of the benefits can be found in the apples skin. And your best bet is to come across a local farm that grows just organic apples and be sure you eat the skin also so you can get the most advantages of the apple.
I really hope I have revealed some information that revealed why apples are so good for you. In the following paragraphs we just discussed some of the benefits of eating an apple a day. You will be able to locate many more benefits regarding your health when it comes to apples. When you go shopping again, be sure to pick up some apples, their in the produce department. These apples could end up helping you to live a longer and also healthier life.
*We hope you got benefit from reading it, now let’s go back to creamy lemon curd recipe. To cook creamy lemon curd you need 5 ingredients and 5 steps. Here is how you achieve it. *
The ingredients needed to make Creamy Lemon Curd:
- Take 3 eggs
- Prepare 1/3 cup lemon juice
- Prepare 1 tbsp lemon zest
- You need 1/2 cup sugar
- Prepare 1/2 cup butter (in pieces)
Instructions to make Creamy Lemon Curd:
- Carefully beat the 3 eggs in a bowl and prepare a double broiler.
- Once the water reaches to a simmer reduce to LOW HEAT and beat lemon juice, zest, sugar, and egg mixture in the double broiler. Whisk until thick and then remove from heat.
- Gradually add the butter and let it melt. Beat for 10-15 minutes until desired creaminess is achieved.
- Strain over a bowl and then fill the curd into sterilized jars and seal them.
- It can be stored in the refrigerator for up to 2 weeks!
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