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Before you jump to Mix veg lemon curry in curd(without onion garlic) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is actually very true. From time to time, though, the last thing you want is to have to make an evening meal from scratch. Sometimes you just wish to reach the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? You can do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how one can find healthy food choices at the drive through.
Aim toward the side dishes. It has not been that long ago that all you could get at a fast food restaurant was French Fries. Today the majority of the most popular fast food franchises have increased their products. Now you may get a range of salads. You may also select Chili. You can also purchase a baked potato. You can make fruit. There are a lot of options that don’t include eating one thing deep fried. When deciding on your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count low and escape dedication.
Standard logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else make your dinner. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
*We hope you got benefit from reading it, now let’s go back to mix veg lemon curry in curd(without onion garlic) recipe. You can cook mix veg lemon curry in curd(without onion garlic) using 13 ingredients and 5 steps. Here is how you cook that. *
The ingredients needed to prepare Mix veg lemon curry in curd(without onion garlic):
- Get As required Vegetables (potatoes,brinjal,rawbanana,carrot, capsicum,beans)
- Provide 3 tsp oil
- Get 1tsp cumin seed
- Get Pinch asafoetida
- Get 1/2 small bowl Peanuts
- Take 1/2 tsp kashmiri red chilli powder
- Take 1/2 tsp coriander powder
- Get 1/4 tsp garam masala
- Get 1/2 cup water
- You need 1 cup curd / yoghurt
- You need 1 tsp lemon
- Use 1 bay leaf
- Provide as per taste Salt
Instructions to make Mix veg lemon curry in curd(without onion garlic):
- Firstly, in a large kadai heat 2 tsp oil and roast all the vegetables and keep aside.
- Now to the same kadai, heat 1tsp oil and add 1 tsp cumin, 1 bay leaf and pinch of hing. saute well
- Further add peanuts and roast on low flame for 5 minutes.make peanuts paste pour it then add additionally add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp coriander powder and ¼ tsp garam masala.now add ½ cup water and 1 cup whisked curd keeping the flame on low.
- Stir continuously till the curd combines well add roasted vegetables and ½ tsp salt.mix well, cover and simmer for 10 minutes add lemon
- Finally, serve mix vegetables curry in curd with chapathi or kulcha.
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