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Coconut ki Chutney
Coconut ki Chutney

Before you jump to Coconut ki Chutney recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is certainly very good advice. But at times the last thing you want to do is prepare a whole meal for yourself and your family. Sometimes you just want to reach the drive through on the way home and call it a day. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is the way to eat healthy and balanced when you hit the drive through.

Visit a drive through for a place that has made it a practice to offer healthier options to people. Arby’s for instance, is void of burgers. You can have roast beef sandwiches, wraps and salads instead. Wendy’s, of course, is known for its square burgers, even so the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Most fast food eating places do not stoop to the poor lows seen at McDonalds.

Logic states that that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the thing you need is to let someone else make your dinner. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.

*We hope you got benefit from reading it, now let’s go back to coconut ki chutney recipe. You can have coconut ki chutney using 14 ingredients and 3 steps. Here is how you do that. *

The ingredients needed to cook Coconut ki Chutney:
  1. You need 1 Coconut medium size
  2. Take 1/2 cup Pudina (mint)leaves
  3. Get 2 tsp Kadi pata(curry leaves)
  4. Get 2 ginger garlic and green chilli paste
  5. Use to taste Salt
  6. Provide 1 tbsp jeera/cumin seeds
  7. You need 1/2 spoon Dahi/ lemon juice water
  8. Prepare for Tadka
  9. Use 1 tbsp oil
  10. Provide 1 tsp sarson(mustard seeds)
  11. Use 1 pinch hing/ asafoetida
  12. Get 4-5 curry leaves
  13. Take 2 Red Chili
  14. Prepare 1/2 tbsp urad dal
Instructions to make Coconut ki Chutney:
  1. Take a mixer and put all the ingredients.
  2. Make a chutney. For tadka, heat a oil in a pan.
  3. Serve it with dosa or idli.

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