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Lemon curd tartlets
Lemon curd tartlets

Before you jump to Lemon curd tartlets recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Reasons Why Consuming Apples Is Good.

I am sure you have heard that you should be eating an apple a day but did you ever wonder why this is actually important? You may know individuals that live by this and also require that their children live by this principle as well. This thought is known all over the world and people just take it as fact without knowing if this is really true. You will be happy to know that we have done a little research, and we are going to tell you why this is thought to be a miracle fruit.

Your heart is an additional thing which can be helped by eating apples. With all the ingredients that you will find in apples, including fiber, they work together to help your heart health. One more of the advantages apples can give you is that it can help you to lower your cholesterol, and you also have to know that this also helps your heart. Obviously to get all the advantages from apples you should know that most of the benefits can be found in the apples skin. If you happen to be one of the people who skin their apple before consuming it, you may want to change that habit so that you are obtaining all the benefits from the apple that you can get.

I really hope I have revealed some information that explained why apples are so good. In this post we just dealt with some of the benefits of eating an apple a day. You’ll be able to find many more benefits for your health when it comes to apples. I am hoping that the the very next time you go to the grocery store you find yourself getting plenty of apples. You will see that your overall health can significantly be benefited by eating apples.

*We hope you got insight from reading it, now let’s go back to lemon curd tartlets recipe. You can have lemon curd tartlets using 12 ingredients and 9 steps. Here is how you do that. *

The ingredients needed to prepare Lemon curd tartlets:
  1. Get To make lemon curd -
  2. Provide 6 tbsp lemon juice
  3. You need 1 tablespoon lemon rind
  4. Provide 150 gram sugar
  5. Take 1 tbsp corn flour
  6. Take 1 tbsp water
  7. Take 100 gram condensed milk
  8. Take 100 gram butter
  9. Take To make tartlets -
  10. Get 100 gram butter
  11. Prepare 50 gram powdered sugar
  12. Use 150 gram plain flour
Steps to make Lemon curd tartlets:
  1. To make lemon curd, mix lemon juice, lemon rind and sugar in a pan and put it on medium heat. Make slurry by mixing corn flour and water. When the lemon mixture starts boiling, add corn flour slurry to it and mix it well. When it thickens a bit, turn off the heat and let it cool down at room temperature.
  2. Transfer the lemon mixture into a bowl and add condensed milk. Mix it very well. Now add butter to this mixture and whisk for 3 to 4 minutes to make it a little bit thick. Now let it cool down completely at room temperature. Lemon curd can be prepared in advance and stored in a refrigerator for 5 to 7 days.
  4. To make tartlets, add sugar and butter into a bowl and mix it very well. Now add plain flour to it and make a dough. Do not use water to make the dough. Now cover the dough with a cling film and let it rest in the refrigerator for 30 minutes.
  6. Now take a small portion of the dough and cover the tart mould with it. With the help of a knife cut the edges to make it even. Prepare all tartlets in the same manner. Instead of making small tartlets, one big tart can also be prepared from the same dough. Here I have used 2.5 inch tartlets mould. This dough is enough to make nine such tartlets.
  7. Arrange the prepare tartlets on a baking tray and bake it in a preheated oven at 180 degree for 20 minutes. Now let it cool down at room temperature and demould the tartlets. Tartlet can be used after it is completely cooled down. Tartlets can be prepared in advance and stored in an airtight container for a week.
  8. When the tartlets are completely cooled down, fill them with the prepared lemon curd. Garnish them with a spring of mint and a slice of lemon.
  9. Serve lemon curd tartlets as a dessert or a sweet.

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