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Before you jump to Crispy bhindi recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic With Regard To Your Health.
I am sure you have heard that you should be eating an apple a day but did you ever ask yourself why this is important? This is something that many people live by and they also make sure their children are eating at least one apple a day. This specific thought can be found in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. You will be happy to know that we have completed a little research, and we are going to tell you why this is considered a miracle fruit.
I am sure you have heard of Cornell University, well these people did their own study on how apples can benefit an individuals brain. While performing their study they found that, quercetin, which is found in apples helps maintain healthier brain cells. Meaning by eating apples it is possible to minimize the risk of getting Alzheimer’s.
And now you know why men and women tell you that you ought to eat an apple every day. In this article we just covered some of the benefits of eating an apple a day. All of the benefits would take us to much time to include in this post, but the information is out there. When you go shopping again, don’t forget to purchase a number of apples, their in the produce section. You will notice that your overall health could significantly be benefited by eating apples.
*We hope you got benefit from reading it, now let’s go back to crispy bhindi recipe. To cook crispy bhindi you need 13 ingredients and 4 steps. Here is how you do that. *
The ingredients needed to cook Crispy bhindi:
- You need 1 cup gram flour
- Take 1 cup rice flour
- Get 1/4 cup corn flour
- Take 4 tsp red chilli powder
- Get 4 tsp chat masala
- Prepare 2 tsp jeera(cumin) powder
- Provide 2 tsp coriander powder
- Prepare 1 tsp Turmeric powder
- Prepare to taste Salt
- Take 200 gm bhindi/lady finger
- Get 2 tsp ginger garlic paste
- Get 3 tsp curd / lemon juice of (1lemon)
- Prepare As needed Oil to cook
Instructions to make Crispy bhindi:
- Mix all the flour mentioned above and add red chilli powder+chat masala+jeera powder+coriander powder+ turmericpowder+salt as per taste. Mix them well
- Chop bhendi each into 4-5 thin long pieces after cleaning it. Add ginger garlic paste+ a little of (hand full)of rice flour+ curd or lemon juice and mix it. Add the mix flour masala mixture in breaks and mix in every step. Add only mix flour till it is required rest keep it as such. It can be used for potato chips recipe later.
- Heat oil in kadai and then on medium flame put the bendi blend after shredding extra flour in oil. Cook till krispy golden brown.
- Serve hot with tomato sauce or mishti dahi……and your kids will eat bhendi what a surprise
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