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Before you jump to Lemon cheese tart recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to this. Occasionally, though, the last thing you want is to have to make a meal from scratch. Sometimes you just want to go to the drive through along the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? You can do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is the way to eat healthy when you hit the drive through.
Choose water, juice or maybe milk as a beverage. Choosing a large soft drink as your beverage adds hundreds of unhealthy calories to your meal. A single helping of soda is commonly thought to be eight ounces. That portion typically includes at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drinks are no less than twenty ounces large. It is frequently no less than 30 ounces. Choosing a soda pop as your drink raises your calorie absorption by thousands and adds way too much sugar to your diet. Milk, fruit juices and also plain water are much healthier options.
Logic says that one the simplest way to stay healthy is to bypass the drive through and never eat fast food. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, allowing someone else cook dinner is just what you require. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
*We hope you got benefit from reading it, now let’s go back to lemon cheese tart recipe. You can have lemon cheese tart using 23 ingredients and 10 steps. Here is how you do it. *
The ingredients needed to make Lemon cheese tart:
- Get Tart pastry
- Prepare 250 g all purpose flour
- Take 150 g unsalted butter
- You need 2 egg yolk
- Prepare 1/4 tsp salt
- Prepare 30 g icing sugar
- Provide 1 tbsp cold water
- Prepare 1 tsp vanilla
- Use Cheese custard
- Take 250 g Cream cheese
- You need 150 g whipping cream
- Provide 60 g yogurt
- You need 25 g butter
- Take 40 g caster sugar
- Prepare 40 g milk
- Take 1 tbsp corn starch
- You need 1 egg
- Provide 1 tsp vanilla
- Take Lemon curd
- Take 1/2 cup lemon juice
- Prepare 1/3 cup sugar
- Take pinch salt
- You need 2 tbsp corn starch
Steps to make Lemon cheese tart:
- Mix milk and corn starch. Set aside
- Mix cream cheese, whipping cream, sugar and yogurt under low heat until smooth
- Remove from heat. Then add milk and corn starch mixture. Stir in egg and blend well.
- Add vanilla. Then bring back to low heat. Stir until the batter become thicker. Transfer to pastry piping bag
- To make tart, sift flour and icing sugar. Add salt and butter.
- Use pastry cutter to blend butter in the flour until the mixture become wet sand-like
- Add in egg yolk. Mix and knead the dough until smooth. Wrap in plastic film and keep in the fridge for 2 hours
- Roll the dough to 1/5 inch thick. Using cookie cutter and line the dough in tin mold. Poke a little hold at the base of the tart using fork. Bake at 170 C for 20 minutes
- Leave the tart shell cool down. Then pipe the cream cheese batter into tart shell. Bake at 200C for 15 minute
- Leave the tart cool down to room temperature. Top with lemon curd and put in the fridge for 1 hr before serving
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