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*We hope you got insight from reading it, now let’s go back to jhatpat tawa chicken recipe. You can have jhatpat tawa chicken using 12 ingredients and 8 steps. Here is how you cook it. *
The ingredients needed to make Jhatpat Tawa Chicken:
- Use 400 gm Boneless chicken cubed
- You need Onions 2, finely chopped
- Take 1 tsp Garam masala powder
- Provide 1 tbsp Chilli powder
- Use 1 tbsp Tandoori masala
- Get 1 tsp Ginger garlic paste
- Provide 1 tsp Coriander powder
- Get Lemon juice or curd 2 tbsp (Optional)
- Provide Coriander or curry leaves a handful
- Get Green chillies slit 2 to 3, as per taste
- Prepare 1 tsp Salt
- Get 2-3 tbsp Oil
Steps to make Jhatpat Tawa Chicken:
- Marinade the chicken with all the masalas and leave it for 20 minutes.
- Heat oil in a non stick pan or wok and add the onions green chillies and curry leaves.
- Saute the onions for a while.
- Add the marinated chicken and stir until well mixed on high flame.
- Keep the flame on high for the next 3 to 4 minutes, making sure to keep stirring in between.
- Lower the flame and cover it.
- It will be done in 10 minutes. No need of adding any water.
- Garnish with coriander and serve hot with rice or puris or chapatis.
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