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Before you jump to Raspberry meringue stack cake recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really good advice. Sometimes, though, the last thing you need is to have to prepare a meal from scratch. Once in a while you just want to visit the drive through while you are on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This can be done because plenty of the popular fast food places are trying to make their menus healthier now. Here is the way to find healthy food at the drive through.
Milk, juice and water are the best selections for beverages. Drinking a large soda causes hundreds of empty calories into your diet. One portion of soda is eight oz.. Those eight ounces tend to be at least 100 calories and close to ten tablespoons of sugar. A fast food soda is almost always not less than twenty ounces. Usually, however, they are 30 ounces. Choosing a soft drink as your drink boosts your calorie absorption by thousands and adds way too much sugar to your diet. Water, fruit juice as well as milk, on the other hand, are much better choices.
Logic states that that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have someone else do the cooking. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
*We hope you got benefit from reading it, now let’s go back to raspberry meringue stack cake recipe. You can cook raspberry meringue stack cake using 9 ingredients and 6 steps. Here is how you do it. *
The ingredients needed to cook Raspberry meringue stack cake:
- Use 6 eggs
- Prepare 300 grams caster sugar
- Provide 1 tbsp cornflour
- Take 300 ml thickened cream
- Get 1/4 cup icing sugar
- Provide 1/3 cup freeze-dried berries, crushed
- Provide 3 x 125 g. punnet raspberries
- Get 75 grams shortbread, crushed
- Use 1/2 cup lemon curd
Instructions to make Raspberry meringue stack cake:
- Preheat oven to 140°C Mark three 18 cm circles on separate sheets of baking paper, then line 3 oven trays with baking paper, ink side down.
- Put egg whites in the large bowl of electric mixer and beat, using whisk attachment, until stiff peaks form. Add sugar 1 tablespoon at a time, beating until a thick and glossy mixture forms.Sift cornflour and whisk until combined..
- Divide meringue among circles on trays, using the back of spoon too fill the circles and make decorative peaks. Bake for 1 hour. Turn off oven. Allow to cool completely in oven , with door ajar.
- Meanwhile, put cream and sugar in the bowl of an electric mixer and beat, using whisk attachment until peaks form, set aside.
- To assemble, put 1 meringue disc on a serving platter. Sprinkle over 1/3 of the crushed berries, then spoon over 1/2 of the cream, 1/2 of the raspberries, 1/2 of the shortbread and 1/2 of the lemon curd. Repeat layering once more, finish with remaining meringue disc and dusting with remaining crushed berries. Serve.
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