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Lemongrass Zobo drink
Lemongrass Zobo drink

Before you jump to Lemongrass Zobo drink recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.

Everybody has heard the phrase “an apple a day will keep the doctor away”, but the question is, is this really a true statement. You may know people that live by this and also request that their children live by this rule as well. This specific thought can be observed in country’s all around the world and individuals follow it as gospel with out ever discovering why they should eat an apple a day. You will be happy to know that we have done a little research, and we are going to tell you why this is considered a miracle fruit.

Cornell University performed a study on the result apples have on the mind. While doing their study they discovered that, quercetin, which is found in apples helps maintain healthier brain cells. And because of this you will see that apples may actually help people avoid the symptoms of Alzheimer’s.

And now you understand why individuals tell you that you should eat an apple every day. One thing you should realize is that we only covered a handful of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can appear limitless. I really hope that the next time you go to the grocery store you find yourself getting plenty of apples. It can definitely help your overall health for short term and also for the long haul.

*We hope you got insight from reading it, now let’s go back to lemongrass zobo drink recipe. To make lemongrass zobo drink you only need 5 ingredients and 6 steps. Here is how you do that. *

The ingredients needed to make Lemongrass Zobo drink:
  1. You need leaves Zobo
  2. Get Lemongrass
  3. Take Ginger
  4. Prepare Pineapple
  5. Get Sweetener
Instructions to make Lemongrass Zobo drink:
  1. Rinse your zobo leaves and lemongrass leave and pour in a clean pot
  2. Place pot on fire and add water to pot enough to cook zobo, add ginger, cover lid and allow to cook till boiling point
  3. Remove from heat /fire and allow to cool. Sieve to separate juice from leaves
  4. Add a cap of flavour and sweetener. Taste to adjust, add sweetener as desired
  5. Pour in a jar/jug and keep in refrigerator
  6. Serve chill

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