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Terong Goreng Bumbu Kuning
Terong Goreng Bumbu Kuning

Before you jump to Terong Goreng Bumbu Kuning recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to that. Sometimes, though, the last thing you need is to have to cook a meal from scratch. Once in a while you need to check out the drive through while you’re on your way home and complete the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because most well-known fast food restaurants around are trying to “healthy up” their choices. Here is how to eat healthfully when you visit the drive through.

Focus on the sides. Not so long ago, the sole side dish item offered by a fast food restaurant was French fries. Now lots of the fast food choices have been widened a great deal. Now lots of them provide salads. Chili is a different selection. You may buy a baked potato. You can get fruit. There are countless possibilities that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” try to make a meal consisting of side dishes. This makes it possible for you to keep your calorie count low and lower your fat intake.

Common logic tells us that one sure way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, allowing someone else cook dinner is just what you need. When you want healthful menu items, you do not have to feel bad about visiting the drive through.

*We hope you got insight from reading it, now let’s go back to terong goreng bumbu kuning recipe. You can cook terong goreng bumbu kuning using 13 ingredients and 3 steps. Here is how you do that. *

The ingredients needed to make Terong Goreng Bumbu Kuning:
  1. Get 2 large eggplant, peel, cut into pieces
  2. Provide 1 teaspoon sugar
  3. Provide 1 teaspoon coriander
  4. You need 500 ml water
  5. Get 1 cm gingger
  6. Get 2 shallots
  7. Get 3 cloves garlic
  8. You need 1 stalk lemon grass, bruised
  9. You need 1 cm galangal, bruised
  10. You need 2 salam leaves (bay leaves)
  11. Take 3 candlenuts, roasted
  12. Get 200 ml coconut milk
  13. Prepare to taste Salt and stock
Instructions to make Terong Goreng Bumbu Kuning:
  1. Peel eggplants and cut into pieces and then fry them until golden browned. Set aside. - Blend the spices (shallot, ginger, garlic, candlenuts, coriander), add lemongrass and salam leaves and then stir-fry.
  2. Add 500 ml of water, cook until boiling. - Add coconut milk, Cook until boiling while stirring then add eggplant. - Taste
  3. Serve with rice and any dish you like 😍

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