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*We hope you got insight from reading it, now let’s go back to crispy fried quail with coriander recipe. You can cook crispy fried quail with coriander using 12 ingredients and 3 steps. Here is how you cook that. *
The ingredients needed to cook Crispy Fried Quail With Coriander:
- Get 6 quail, split and clean, rub with lemon juice
- Get 150 ml water to blend the seasoning
- Use Ground Spices:
- Take 5-7 clove garlic
- Prepare 2 teaspoon turmeric powder
- Provide 2 cm gingger
- Use 7-10 tablespoon coriander roasted (adjust to your taste)
- You need 1 tablespoon salt
- Use 3-4 lemon grass, thinly sliced
- Use 5 keffir lime leaves
- Provide 3 bay leaves
- Provide 3 cm galangal
Steps to make Crispy Fried Quail With Coriander:
- Mix the spices that have been ground with quail, bay leaves, galangal, and lime leaves, stir until evenly and let stand for about 2 hours or it could be overnight.
- Fry the chicken and the seasonings in lots of oil and on medium heat until golden brown.
- If it's cooked, remove it and serve it with a companion according to your taste. - Happy cooking guysss
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