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Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu)
Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu)

Before you jump to Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu) recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good advice. From time to time, though, you definitely do not wish to make a full meal for your family or even just for yourself. Sometimes you just wish to hit the drive through along the way home and call it a day. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants around are trying to “healthy up” their selections. Here is how you can find healthy food at the drive through.

Choose a drive through for a restaurant which is known for catering to people with healthier palates. Arby’s as an example, is void of burgers. You can consume roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has offered hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.

Fundamental sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!

*We hope you got benefit from reading it, now let’s go back to fried spiced fermented soybean(tempe) & bean curd(tahu) recipe. You can cook fried spiced fermented soybean(tempe) & bean curd(tahu) using 17 ingredients and 2 steps. Here is how you cook that. *

The ingredients needed to prepare Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu):
  1. Provide 6 Pieces bean curd cut into pieces
  2. Take 2 salam leaves (bay leaves)
  3. Prepare 3 tablespoon oil
  4. Get 3 kaffir lime leaves
  5. Get 500 water
  6. Take 100 ml thickened coconut milk
  7. Prepare 400 grams Tempe (fermented soy bean) cut into pieces
  8. Use 1 lemon grass, bruised
  9. Take 1 cm galangal, bruised
  10. Get to taste Salt, sugar
  11. Get Spices (ground)
  12. Prepare 1/4 teaspoon peppercorns
  13. Use 1 teaspoon coriander, roasted
  14. Provide 4 candlenuts, roasted
  15. You need 3 clove garlic
  16. Provide 1 shallots (large)
  17. Take 1 teaspoon turmeric
Steps to make Fried Spiced Fermented Soybean(Tempe) & Bean Curd(Tahu):
  1. Fry bean curd until half cooked, the set aside. Saute ground spices and lemon grass, Kaffir lime leaves, salam leaves and galangal until fragrant.
  2. Add water and coconut milk and bring to the boil. Toss in tempe (fermented soy bean) and Bean Curd (tofu). Simmer over low heat until the gravy has thickened. Remove from the heat and serve.

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