Hey everybody, welcome to my recipe page, If you’re looking for recent recipes to cook this weekend look no further! We provide you only the best Indonesian Bubur Ayam - Chicken Congee we have more broad type of recipes to try.

Indonesian Bubur Ayam - Chicken Congee
Indonesian Bubur Ayam - Chicken Congee

Before you jump to Indonesian Bubur Ayam - Chicken Congee recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? Many people have lived with this school of thought for many years, and they in addition pass this on to their children. This particular thought can be found in country’s all around the world and people follow it as gospel with out ever learning why they should eat an apple a day. You will be pleased to know that we have carried out a little research, and we are going to teach you why this is considered a miracle fruit.

You will also be able to get a more healthy heart by eating apples. Most of the things you find in apples, and yes this includes dietary fiber, can certainly help to supply you with a healthy heart. Another one of the advantages apples can give you is that it can help you to lower your cholesterol, and you also have to know that this also helps your heart. Obviously to get all the benefits from apples you should know that most of the benefits can be located in the apples skin. If you happen to be one of the people who skin their apple before consuming it, you may want to change that habit so that you are getting all the benefits from the apple that you can get.

And now you understand why people tell you that you ought to eat an apple every day. One thing you should understand is that we only discussed a handful of the benefits of eating apples. You’ll be able to locate many more benefits for your health in relation to apples. When you go shopping again, don’t forget to pick up some apples, their in the produce section. You will notice that your overall health could greatly be benefited when you eat apples.

*We hope you got benefit from reading it, now let’s go back to indonesian bubur ayam - chicken congee recipe. You can have indonesian bubur ayam - chicken congee using 26 ingredients and 4 steps. Here is how you achieve it. *

The ingredients needed to cook Indonesian Bubur Ayam - Chicken Congee:
  1. Provide 1 rice cooker cup rice
  2. Take 2 bay leaves
  3. Provide 7 cup water
  4. Provide 1/2 teaspoon salt
  5. Provide Fried chicken & chicken broth
  6. Take 1 lemongrass, bruised and knotted
  7. Provide 2 kaffir lime leaves
  8. Use 2 bay leaves
  9. Prepare 1 pair of chicken breast
  10. Prepare 4 cup chicken stock
  11. You need 1 teaspoon salt, or to taste
  12. Provide 1/2 teaspoon white pepper, or to taste
  13. Provide 1/2 teaspoon sugar, or to taste
  14. Take Spice paste (grind the following together)
  15. Provide 4 shallots
  16. Prepare 4 cloves garlic
  17. Provide 4 toasted candlenut
  18. Use 1/2 teaspoon ground coriander
  19. Take 1/2 teaspoon ground turmeric
  20. Get Accompaniments
  21. Provide Youtiao (Chinese cruller), you can buy it in Asian supermarket in frozen section
  22. You need Prawn crackers
  23. Provide Fried shallots
  24. Get Thinly sliced spring onions
  25. Use Sweet soy sauce
  26. Take Fried soybean
Steps to make Indonesian Bubur Ayam - Chicken Congee:
  1. Chicken Broth : heat 2 tbsp oil in a soup pot over medium high heat. Sauté spice paste, lemongrass, kaffir lime leaves until fragrant. Add chicken and add 10 cups of water. Bring to boil and then lower the heat and let it gently simmer until the chicken fully cooked, about 25-30 minutes.
  2. Remove the chicken and set aside to cool down a bit. Heat a bit of oil in a frying pan over medium heat and fry until both sides are golden brown. Shred the fried chicken breast into thin pieces and set aside.
  3. Cooking the congee : Bring the chicken broth back to a boil. Add the rice in and bring it back to a boil. Reduce the heat to medium and partially cover and continue to cook until rice started to thicken, which may take about 20-30 minutes.
  4. To serve : Ladle congee into serving bowls and serve along with the shredded fried chicken and the assorted accompaniments.

If you find this Indonesian Bubur Ayam - Chicken Congee recipe helpful please share it to your close friends or family, thank you and good luck.