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Before you jump to Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Consuming Apples Is Good.
On TV as well as in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You might know individuals that live by this and also require that their children live by this rule as well. You will even find that individuals in other country’s also follow this simple rule and they do not even know why. In our research we have found out why you are told to eat an apple a day and we will be revealing that with you here.
You have always been told to make certain that you are eating your fruits and vegetables so you get your vitamins, but apples have been at the top of the list. Well lets have a look at the vitamins and minerals that you could discover in just one apple. When it comes to the actual minerals that tend to be in apples you will find, potassium, calcium and zinc just to mention a few. Naturally vitamins are in addition very important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
To sum up, I guess an apple a day really can keep the doctor away and now you recognize why. Something you should recognize is that we only discussed a handful of the benefits of eating apples. Every one of the benefits would take us to much time to include in this article, nevertheless the information is out there. When you go shopping again, make sure you buy some apples, their in the produce section. These apples could wind up helping you to live a longer and healthier life.
*We hope you got benefit from reading it, now let’s go back to sayur terong & tempe / eggplant & tempe in spicy coconut milk recipe. To cook sayur terong & tempe / eggplant & tempe in spicy coconut milk you only need 13 ingredients and 7 steps. Here is how you cook that. *
The ingredients needed to prepare Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk:
- Provide 4 eggplants, cut into wedges, about 8 per piece
- Prepare 75 gram tempe, cut into cubes
- Take Red chilli paste:
- Prepare 5 shallots
- Get 3 garlics
- You need 5 candlenuts
- Provide 5 red chillies
- Provide 3 burdeye chillies
- You need 65 ml coconut cream
- Take Some water
- Provide Salt
- You need Pepper
- Take Oil for frying
Steps to make Sayur Terong & Tempe / Eggplant & Tempe in Spicy Coconut Milk:
- Fry the eggplants and tempe until golden brown. Separatedly.
- Chilli paste: put everything in a blender. Blend until smooth.
- Put some oil in a pan. Add in the chilli paste. Cook until fragrant.
- Then add in the tempe and eggplant. Mix until everything is coated.
- Add in some water just enough to cover everything. Then add in the coconut cream. Mix until evenly spread.
- Add in the seasonings. Taste test.
- Put off the heat. Serve with some white rice.
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