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Lamb Neck & Kidney Pie
Lamb Neck & Kidney Pie

Before you jump to Lamb Neck & Kidney Pie recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really very good advice. From time to time, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from remorse about slipping on your diet. This is possible because plenty of the popular fast food places are attempting to make their menus healthy now. Here is the way to find healthy food at the drive through.

Visit a drive through for a place who has made it a practice to supply healthier options to people. Arby’s as an example, does not provide burgers. Instead you’ll be able to choose from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has served hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food restaurants usually do not stoop to the harmful lows seen at McDonalds.

Traditional logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you require most is just to have somebody else do the cooking. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

*We hope you got insight from reading it, now let’s go back to lamb neck & kidney pie recipe. You can cook lamb neck & kidney pie using 11 ingredients and 9 steps. Here is how you do that. *

The ingredients needed to make Lamb Neck & Kidney Pie:
  1. Get 350 g Ready Rolled Puff Pastry
  2. Use 150 g Lamb Neck
  3. You need 200 g Lamb Kidney
  4. Provide 5 g Bouquet Garni (Parsley, Marjoram, Thyme, Rosemary, Bay Leaf)
  5. Get 1 medium Celery stick
  6. You need 1 medium carrot
  7. Prepare 3 garlic colves
  8. Use 1 lamb stock cube
  9. You need 4 tbsp Worcestershire Sauce
  10. Get 1 tsp wholemeal flour
  11. Use 1 egg
Steps to make Lamb Neck & Kidney Pie:
  1. Heat a wide based pan with a drizzle of vegetable oil over a high heat.
  2. Cut the kidney's and Lamb neck into chunks and season all the meat generously with salt and pepper.
  3. Once the pan is hot, add the kidney pieces to the pan to brown. Meanwhile, dice the celery and carrot and add them to a slowcooker. Crush the garlic with the skins on and add them to the slowcooker.
  4. Once the kidney piece's a browned, remove from the pan and set to one side. Return the pan to the heat and now brown the lamb neck pieces. Boil a kettle.
  5. Once all the meat is browned, add both the kidney pieces and the lamb neck meat to the slowcooker. Return the pan to a medium heat and add the flour to cook off for about 1min.
  6. Add 300ml of boiled water to the lamb stock cube and mix well, pour this into the pan gradually whilst you whisk the suace in the pan. Then add the worcestershire sauce and whisk well. Leave to reduce by about 1/3rd.
  7. Pour the gravy into the slowcooker, add the bouquet garni, place on the lid and cook on a low heat setting for about 8hours. (add more water if the mixture dries out too much)
  8. Pre heat and oven to 170°C fan. Once the pie filling is ready, add the mixture to a pie dish. Place the pastry over the top and trim. Pierce a whole to allow steam to escape during cooking.
  9. Beat the egg and then egg wash the pastry. Season with some pepper and place in the oven for 20-25mins.

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