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Slow cooked lamb shanks
Slow cooked lamb shanks

Before you jump to Slow cooked lamb shanks recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good For Your Health.

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*We hope you got benefit from reading it, now let’s go back to slow cooked lamb shanks recipe. You can have slow cooked lamb shanks using 9 ingredients and 8 steps. Here is how you do it. *

The ingredients needed to cook Slow cooked lamb shanks:
  1. Take 2 lamb shanks
  2. Take 800 grams chopped tomatoes
  3. Use 6 large carrots
  4. You need 2 onions
  5. Take 3 bay leaves
  6. Prepare 2 sprigs fresh rosemary
  7. Use 1 glass red wine
  8. Provide 500 ml chicken stock
  9. Prepare 2 tbl spoons runny honey
Instructions to make Slow cooked lamb shanks:
  1. Peel and chop the carrots and onions.
  2. In a hot pan. Brown the lamb shanks. When browned add to the slow cooker.
  3. Add the chopped tomatoes, onions, carrots and the wine to the hot pot.
  4. Add the chicken stock to the hot pot. If required top up with hot water until the shanks are just about covered.
  5. Drizzle the honey down the shanks.
  6. Add the bay leaves and rosemary to the pot. Cook for 5 hours on high or 6 and a half on medium heat.
  7. When the cooking time is finished remove the bay leaves and rosemary. Serve with choice of potatoes. I used steamed new potatoes.
  8. Enjoy.

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