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Brown Lamb And Pork Bone Stock / Soup
Brown Lamb And Pork Bone Stock / Soup

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*We hope you got benefit from reading it, now let’s go back to brown lamb and pork bone stock / soup recipe. To make brown lamb and pork bone stock / soup you need 19 ingredients and 5 steps. Here is how you cook that. *

The ingredients needed to make Brown Lamb And Pork Bone Stock / Soup:
  1. Provide BONES OPTIONAL
  2. Prepare 6 lambs bones
  3. Prepare 1 pork bone
  4. Provide VEGETABLE
  5. Take 3 celery
  6. Provide 2 large onion
  7. You need 1 large potato
  8. Provide 10 cherry tomato
  9. Get 10 clove garlic
  10. Provide 600 ml red wine
  11. Prepare 600 ml water
  12. You need seasoning
  13. You need 1 tsp salt
  14. Use GARNI BAG
  15. You need 2 bay leaf
  16. You need 2 tsp dried rosemary
  17. You need 2 tsp dried thyme
  18. Get 1 tbsp black pepper cone
  19. Prepare 2 tbsp heinz tomato sauce
Instructions to make Brown Lamb And Pork Bone Stock / Soup:
  1. in pan brown bones then deglaze with wine
  2. add add vegetable and water
  3. put all ingredient into preasure cooker on high for 45 minute then add salt and simmer for another 2 minute
  4. SERVE AS SOUP SEIVE SOUP AND SERVE HOT
  5. RESERVE AS STOCK SEIVE ALL STOCK LET IT COOL AND KEEP IN FRIDGE

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