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Langostines in a spicy tomato sauce
Langostines in a spicy tomato sauce

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*We hope you got insight from reading it, now let’s go back to langostines in a spicy tomato sauce recipe. To cook langostines in a spicy tomato sauce you only need 9 ingredients and 3 steps. Here is how you do it. *

The ingredients needed to cook Langostines in a spicy tomato sauce:
  1. Take 1 kg langostines
  2. Use Garlic
  3. Provide Olive oil
  4. Use Sprinkle of breadcrumbs
  5. Use Tomato passata
  6. Use Chilli flakes
  7. Provide Salt
  8. Use Parsley
  9. Provide White wine
Instructions to make Langostines in a spicy tomato sauce:
  1. Prep your langostines by cutting down the spine from the head. This makes them easy to open after cooking
  2. Gently fry garlic in oil for a few minutes. Add a sprinkle of breadcrumbs
  3. Add the langostines and wine. Stir on high for a minute. Add passata sauce and chilli flakes. Stir and cook uncovered on a medium heat for about 15 mins. The breadcrumbs will make the sauce dense and yummy. Remove garlic. Serve with parsley and bread :)

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