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Langostino  Thermidor in Wonton Cups
Langostino Thermidor in Wonton Cups

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*We hope you got insight from reading it, now let’s go back to langostino thermidor in wonton cups recipe. To make langostino thermidor in wonton cups you only need 23 ingredients and 9 steps. Here is how you do that. *

The ingredients needed to make Langostino Thermidor in Wonton Cups:
  1. You need cups
  2. Provide canola oil spray
  3. Use 1 packages wonton wrappers
  4. Get filling
  5. Prepare 2 tbsp olive oil
  6. Provide 1 small onion, chopped
  7. Prepare 1 red bell pepper, chopped
  8. Provide 1 small carrot, minced
  9. Take 1 small celery stalk, minced
  10. Prepare 2 lb langostino
  11. Get 1/4 cup dry white wine
  12. Use ground black pepper
  13. Prepare salt
  14. You need 1 tbsp granulated garlic
  15. Use 2 pinch Herb de Provence
  16. Provide sauce
  17. Get 4 tbsp butter
  18. Provide 1/4 cup flour
  19. Get 1 cup half and half
  20. Use topping
  21. Prepare 1 cup Panko bread crumbs
  22. Use 1 cup grated parmesan cheese
  23. Get 3 tbsp butter, melted
Instructions to make Langostino Thermidor in Wonton Cups:
  1. Sauté vegetables in oil.
  2. Add langostinos, wine and seasoning. Once heated remove filling from the heat.
  3. Spray small muffin cup pans with oil spray. Place a wanton wrapper in each cup. Bake 5 minutes a 385°. Remove from the oven.
  4. Make sauce by melting butter, adding flour and making a roux. Finish by adding the dairy.
  5. Combine the filling and sauce.
  6. Mix the topping ingredients together.
  7. Fill each cup with the filling/sauce.
  8. Sprinkle each cup with topping.
  9. Bake 10-15 minutes at 400°, until you get the topping golden brown. But stop before if your brand of wrappers get too done.

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