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Parmesan and pancetta scones
Parmesan and pancetta scones

Before you jump to Parmesan and pancetta scones recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial Pertaining To Your Health.

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Cornell University had a study on the impact apples have on the mind. They learned that one of the components in apples called quercetin, has actually been proven to help you to protect brain cells. Not to mention thanks to this ingredient in apples, they are able to actually reduce Alzheimer’s symptoms.

To sum up, I guess an apple a day really can keep the doctor away and now you recognize why. One thing you should realize is that we only discussed a handful of the benefits of eating apples. It is possible to find many more benefits with regard to your health in relation to apples. I am hoping that the next time you go to the supermarket you end up getting plenty of apples. These apples can end up helping you to live a longer and healthier life.

*We hope you got benefit from reading it, now let’s go back to parmesan and pancetta scones recipe. You can cook parmesan and pancetta scones using 9 ingredients and 6 steps. Here is how you achieve it. *

The ingredients needed to cook Parmesan and pancetta scones:
  1. Take 200 g self raising flour
  2. Take Half a teaspoon of baking powder
  3. Take 80 g butter
  4. Prepare 150 ml milk
  5. You need 1 egg
  6. Use Tablespoon olive oil
  7. You need 100 g pancetta
  8. Provide 20 g grated Parmesan
  9. Provide Salt - optional
Instructions to make Parmesan and pancetta scones:
  1. Mix flour and baking powder. Add butter and rub with fingers to get breadcrumb texture. Set a side
  2. Cook pancetta, no oil, drain and set a side
  3. Mix egg, milk and oil with a fork
  4. Gently add egg mix until you get a sticky consistency. Add pancetta and Parmesan. Mix again
  5. Lightly grease a muffin tray. Spoon mixture in evenly. Bake at 180 for about 20-25 mins. Check they're cooked using a fork, if it comes out clean, they're ready
  6. Yummy!

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