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Chicken, pancetta and leek pie
Chicken, pancetta and leek pie

Before you jump to Chicken, pancetta and leek pie recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. Once in a while, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes you just wish to reach the drive through along the way home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This may be possible because plenty of the popular fast food destinations are attempting to make their menus better now. Here is how you can eat healthy when you reach the drive through.

Pick out a drive through with a restaurant which is known for catering to people with healthy palates. For instance, Arby’s doesn’t serve hamburgers. Instead you’ll be able to pick from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, whilst no stranger to the hamburger, also includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds featuring its deep fried chicken parts and other terribly unfit items.

Logic claims that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else create your dinner. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.

*We hope you got benefit from reading it, now let’s go back to chicken, pancetta and leek pie recipe. To make chicken, pancetta and leek pie you need 10 ingredients and 6 steps. Here is how you achieve that. *

The ingredients needed to cook Chicken, pancetta and leek pie:
  1. Take 650 g Chicken breast
  2. Use 2 Leeks
  3. Prepare 25 g Butter
  4. Take 100 g Pancetta
  5. You need 350 g chicken stock
  6. Provide 3 Tablespoons plain flour
  7. Get 0.5 teaspoon Black pepper
  8. Get 2 Tablespoons Creme Fraiche
  9. You need 320 g readymade puff pastry
  10. Take 1 beaten egg
Steps to make Chicken, pancetta and leek pie:
  1. Preheat oven to 180°C. Melt the butter in a frying pan and then add the diced chicken in. Fry until the meat coloured. Pour out and set aside.
  2. Add pancetta and chopped leek in the frying pan and cook for 5 minutes until the leek soften.
  3. Put the diced chicken in.
  4. Add plain flour in.
  5. Add in chicken stock and creme fraiche and then add a little bit black pepper.
  6. Put the leek mixture into a pie dish. Place the puff pastry on the top. Crimp the edges and cut a small hole on the top. Brush some egg on the pastry. Bake the pie for roughly 20-25 minutes until pastry has turned to golden brown. Enjoy.

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