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My lasagne
My lasagne

Before you jump to My lasagne recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Just about every single article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good advice. From time to time, though, the last thing you want is to have to make an evening meal from scratch. Sometimes you just wish to reach the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This may be possible because lots of the popular fast food destinations making the effort to make their menus healthy now. Here is how you can find healthy food at the drive through.

Choose a drive through based on whether it has better options available. Arby’s by way of example, isn’t going to provide burgers. Instead you’ll be able to select from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has served hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places do not stoop to the harmful lows seen at McDonalds.

Logic claims that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. If you ultimately choose healthy products, the remorse usually associated with hitting the drive through shouldnā€™t be so bad.

*We hope you got benefit from reading it, now let’s go back to my lasagne recipe. To cook my lasagne you need 9 ingredients and 6 steps. Here is how you achieve that. *

The ingredients needed to cook My lasagne:
  1. Take 1/2 a red pepper
  2. Use 1/2 a yellow pepper
  3. You need 4 cherry tomatoes
  4. Take 1/4 onion
  5. Prepare 500 g mince beef
  6. You need Creamy tomato lasagne sauce
  7. Use sheets Pasta
  8. Use Sliced cheese
  9. Use 2 tablespoons sunflower oil
Steps to make My lasagne:
  1. Cut the veg into small pieces and place in a bowl.
  2. Put the sunflower oil in a pan and heat it up, before adding the mince. Fry the mince until it has started to brown.
  3. Once the mince has browned add the veg and fry for another 1-2 minutes, then pour in the sauce to your personal taste.
  4. Grab your tin and put a layer of the sauce, then a layer of pasta, do another layer of sauce followed by another layer of pasta (you can add another layer of each depending on the depth of the tin and personal preference)
  5. Making sure the last layer is pasta, place it in the oven at gas mark 6 and leave for 10 minutes.
  6. After 10 minutes remove from the oven and add a layer of cheese and put back in the oven for another 10-15minutes. Then serve.

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