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Beer battered onion rings
Beer battered onion rings

Before you jump to Beer battered onion rings recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Advantages For Your Health.

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Now the question becomes, precisely why are these vitamins and minerals essential? As I am certain you know, research is being carried out all the time and there have been studies that have been done that show that apples can reduce some cancer risks. And also by eating apples you can actually lower your chances of getting breast or lung cancer. I am not sure about you but when I read that I went out and purchased an entire bag of apples.

To conclude, I guess an apple a day definitely can keep the doctor away and now you know why. In this post we just covered a few of the benefits of eating an apple a day. If you look and ask around, you’ll come to see that the benefits can seem to be limitless. So do yourself a favor and grab some apples the very next time you go to the store. You will notice that your overall health can tremendously be benefited by consuming apples.

*We hope you got benefit from reading it, now let’s go back to beer battered onion rings recipe. To cook beer battered onion rings you need 11 ingredients and 4 steps. Here is how you do that. *

The ingredients needed to cook Beer battered onion rings:
  1. Prepare 1 cup all purpose flour plus extra for dry coating
  2. You need 2 tbsp corn flour
  3. Take 1 whole white onion
  4. Prepare 1/2 tsp salt
  5. Prepare 1 cup light beer
  6. Prepare 1/4 tsp white pepper
  7. Take 1/2 tsp onion powder
  8. Provide 1/4 tsp garlic powder
  9. Get 1 tbsp Italian herbs
  10. Get 1/2 tsp baking powder
  11. Get Oil for frying
Instructions to make Beer battered onion rings:
  1. Peel the onion and cut in to rings 1/2 cm. And coat with the flour, set aside
  2. Mix the flour, corn flour, salt, herbs, onion powder, white pepper, garlic and baking powder, mix throughly until combined.
  3. Pour 1 cup beer into dry ingredients and mix until smooth.
  4. Heat the oil using frying pan on 375 degrees. Using 1 chopstick dip the onion rings into the batter (one by one) and fry in to hot oil until golden brown each side. make sure don’t put too much onion rings into the frying pan. Drain into a paper towel until cool and ready to serve with your dipping sauce

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