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Slow cooker lamb stew
Slow cooker lamb stew

Before you jump to Slow cooker lamb stew recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. Now and then, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as soon as possible. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food places making the effort to make their menus healthier now. Here is how you can find healthy food choices at the drive through.

Select water, juice or milk as a beverage. When you drink a big soft drink you are introducing too much empty calories to your day. A sole portion of soda is normally thought to be eight ounces. That serving could contain numerous spoonfuls of sugar along with at least a hundred calories. Most fast food carbonated drinks are at least twenty ounces large. Usually, though, they’re 30 ounces. This implies that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to decide on milk, juice or regular water.

Logic says that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times what you require most is just to have another person do the cooking. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

*We hope you got insight from reading it, now let’s go back to slow cooker lamb stew recipe. To cook slow cooker lamb stew you need 7 ingredients and 5 steps. Here is how you achieve that. *

The ingredients needed to cook Slow cooker lamb stew:
  1. Use 300 grams lamb shoulder cut in bite size pieces
  2. Prepare 1 onion, chopped
  3. Use 1 carrot cubed
  4. Provide 500 grams potatoes cubed/chopped
  5. Take 1 dash olive oil
  6. Get 1 pinch black pepper (I used bristol five blend but any freshly ground black pepper would do)
  7. Provide 1 pints lamb stock ( mine is from stock cube)
Instructions to make Slow cooker lamb stew:
  1. Sautee lamb in a bit of oil until meat sealed. Sprinkle a bit of ground black pepper and cook a further minute
  2. Place meat in the Slow cooker and sautee onion and carrots on the oil from cooking the lamb. Let them soften. Once soft add to slow cooker
  3. Dice part of the potatoes very finely and add to the Slow cooker along with the lamb stock and cook on slow for 2.5 hours
  4. After a couple of hours add the rest of the potatoes in bigger pieces to finish cooking for further 2-3 hours on low.
  5. Serve with your favourite bread

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