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My Sausage Boat
My Sausage Boat

Before you jump to My Sausage Boat recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages To Improve Your Health.

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Additionally, you will be able to have a much healthier heart by eating apples. More than likely you know that apples contain fiber, and that, and also some of the various other ingredients of apples can promote heart health. These ingredients will even help to lower your cholesterol, which is also good for promoting heart health. The skin of the apple is where most of the healthy vitamins and minerals can end up being found in an apple. If you happen to be one of the individuals who skin their apple before eating it, you may want to change that habit so that you are getting all the benefits from the apple that you can get.

To conclude, I guess an apple a day definitely can keep the doctor away and now you know why. The benefits we covered are only a couple of of the benefits that eating apples can provide. All the benefits would take us too much time to include in this write-up, but the information is out there. So do yourself a favor and purchase some apples the very next time you go to the store. It can really help your health and wellbeing for short term and for the long haul.

*We hope you got insight from reading it, now let’s go back to my sausage boat recipe. You can cook my sausage boat using 6 ingredients and 9 steps. Here is how you achieve that. *

The ingredients needed to cook My Sausage Boat:
  1. Take 12 Big sausages
  2. Prepare 5 large Potatoes
  3. Take 150 grams Grated Chedder Cheese
  4. Get 1 large Onion
  5. Use to taste Salt & Pepper
  6. Use 1 tbsp Butter
Instructions to make My Sausage Boat:
  1. Boil the potatoes
  2. Cook the sausage
  3. Grate the cheese & chop onion small
  4. You can fry for the onion until soft . Or use onion uncooked, whatever your preference.
  5. When potatoes have boiled strain and mash with butter . Not too much as you dont want the mash sloppy needs to be firm.Then put in an oval shape or oblong oven dish. Mash should be 2 inch high enough to stand the sausage in.
  6. When sausage are cooked stand them upright in the mash potatoes.
  7. Sprinkle onions all over the sausage and mash, then sprinkle the grated cheese all over try to get it on the sausages.
  8. If its cold put it in the oven on gas 7 or 180°C to warm it and melt the cheese.. or pop it in microwave for 5 mins. Great to prepare earlier and warm when needed.
  9. Sprinkle salt & pepper and serve, you can garnish it with tomatoes halved around the sides.

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