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Smoked Salmon and potato tart.
Smoked Salmon and potato tart.

Before you jump to Smoked Salmon and potato tart. recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very good advice. Occasionally, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet program? You are able to do this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food place.

Select a drive through at a restaurant that’s known for catering to people with healthy palates. For instance, Arby’s does not provide hamburgers. Instead it is possible to pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, whilst no stranger to the hamburger, likewise includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants do not stoop to the harmful lows seen at McDonalds.

Common logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. Often the thing you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!

*We hope you got insight from reading it, now let’s go back to smoked salmon and potato tart. recipe. To cook smoked salmon and potato tart. you only need 11 ingredients and 5 steps. Here is how you achieve that. *

The ingredients needed to cook Smoked Salmon and potato tart.:
  1. Get 10 grams butter
  2. Get 300 grams ready-made shortcrust pastry
  3. Take 9 medium potatoes, peeled, cut in half and sliced
  4. You need 500 ml fresh cream
  5. Provide 4 large eggs
  6. Get 6 tsp dill, chopped
  7. Take 2 lime zest
  8. You need 500 grams smoked salmon, torn into strips
  9. Provide 2 tsp salt
  10. Use 2 tsp ground black pepper
  11. Take 200 grams cheddar cheese, grated
Instructions to make Smoked Salmon and potato tart.:
  1. Heat oven to 190°C/fan. Butter an oven baking dish. Roll out the pastry and line your dish. Trim off the edges, then line with baking paper and put a smaller dish into the pastry dish. Bake for 10 mins. Remove the paper and other dish, then bake for 5 more mins more.
  2. Cook the potatoes in boiling salted water for 6-8 mins until tender, then drain.
  3. Beat together the cream, eggs, dill, lime zest, salt and pepper.
  4. Scatter half the potatoes over the bottom of the pastry, then put half the salmon strips on top of the potatoes. Pour over half the egg mix, then repeat.
  5. Cover with cheddar cheese. Bake for 25 mins until the top is lightly coloured and firm to the touch. Cool for 15 mins before serving.

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