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Leek and Potato Soup
Leek and Potato Soup

Before you jump to Leek and Potato Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Eating Apples Is Good.

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*We hope you got insight from reading it, now let’s go back to leek and potato soup recipe. To cook leek and potato soup you only need 8 ingredients and 6 steps. Here is how you achieve that. *

The ingredients needed to cook Leek and Potato Soup:
  1. Prepare 1 large onion
  2. Provide 2 garlic cloves
  3. Provide 1 tbsp olive oil
  4. Provide 3 slender leeks (350 g)
  5. Prepare 2 medium potatoes (350 g)
  6. You need 800 ml vegetable stock
  7. Get 150 ml milk
  8. You need Salt and Pepper
Instructions to make Leek and Potato Soup:
  1. Heat the oil in the pan and fry the onion and garlic for 3 min.
  2. Add the leeks and cook for 3 min more stirring regularly.
  3. Add the potatoes and cook for 2mins.
  4. Add the stock then bring to the boil, then simmer gently for 15 min until all the vegetables are soft.
  5. Remove pan from the hob and stir in the milk
  6. Leave to cool for 15-20 min then blend until smooth and season.

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