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Leek & feta
Leek & feta

Before you jump to Leek & feta recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.

On TV plus in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You may know men and women that live by this and also require that their children live by this guideline as well. This thought is known all over the world and people just take it as fact without knowing if this is really true. In the following paragraphs we are going to be examining apples to see if they really are a food that will help to keep you healthy.

Cornell University performed a study on the impact apples have on your brain. These studies showed that the ingredients in apples have the capacity to help keep your brain cells from deteriorating as we grow older. And because of this you will see that apples may actually help people prevent the symptoms of Alzheimer’s.

And now you understand why people tell you that you ought to eat an apple every day. One thing you should understand is that we only discussed some of the benefits of eating apples. If you look and ask around, you are going to come to see that the benefits can appear limitless. When you go shopping again, be sure to purchase a number of apples, their in the produce isle. You will notice that your overall health may significantly be benefited by eating apples.

*We hope you got insight from reading it, now let’s go back to leek & feta recipe. To cook leek & feta you only need 6 ingredients and 5 steps. Here is how you cook it. *

The ingredients needed to make Leek & feta:
  1. You need 15 cm leek (+roots)
  2. You need Feta
  3. Prepare Grilled hazelnuts
  4. Provide Parsley
  5. Get Pepper & salt
  6. Get Chili olive oil
Steps to make Leek & feta:
  1. Brown the open side of the leek in a pan on medium heat
  2. When brown, flip them over & add 1cm of water
  3. Add pepper & salt
  4. Meanwhile grill hazelnuts & mix with feta & parsley & lemon
  5. Add chili olive oil

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